We came from sardinian, a nice island with lots of history.

Sardinian has many antic recipes

il bacio express was opened in may 2000.We start as cafe pizza and pasta try to bring same tasty home made dish.Our historic receipts are pecorino cheese,bottarga roe fish,roasted schilling pig,crispy thin bread , aged sausage and wines made with cannonau grapes.We give a nice delivery service and take away ,the last few years we increase the menu with main courses and wine list,which we change often so we  don't keep the menu boring.the waiter and waitress are trained to welcome all customers with a nice smile and give the best service.hope all you see soon.